Characteristics of Namhae garlic

"Namhae(the southern sea in Korea) is dotted with islands and surrounded by the sea.
Therefore, Namhae Garlic is popular with consumers because they it is grown in areas that face the sea breeze."

The climate of Namhae is perfectly suited to growing garlic. Namhae has an oceanic climate that is warm in winter and cool in summer, so there is less incidence of pests.
Therefore, it has the the most appropriate climatic conditions to grow garlic.
The sea breeze of the clean southern ocean contains sodium (Na), which improves the nutrient movement of garlic to form the unique taste of Namhae garlic.
Therefore, garlic grown in the south sea has many ingredients that are beneficial to the body such as allicin, scollginin, germanium, etc.
In addition, as it is shipped as "Namhaesum garlic", it is possible to sell the product in small packages and in a variety of ways. Garlic has previously been mainly sold in a net package of 10-20kg containing newly harvested garlic or dried garlic.
However, we have released "Namhaesum garlic" in a way to increase items such as the whole bulb of garlic, peeled garlic, crushed garlic and garlic flower stalk to meet consumer preferences and to create a variety of packaging units ranging from 500g to 10kg.

What is Black garlic?

A Black Food based on a new concept that has a nice sweet and sour taste without the usual piquant spicy taste and smell of garlic as garlic from the southern sea in Korea is not basked or boiled but ripened and fermented for a long time at optimal temperatures at each ripening step with the unique ingredients of garlic using the "Garlic ripen room". It is a potent well-being health food that allows children and adults to enjoy the sweetness of garlic.

The product has preserved the specific active ingredients of fresh garlic and various minerals and amino acids that are beneficial to the human body. It's melanoidin compounds and sulfur compounds, and antioxidant substances produced during the fermentation process, help to prevent high blood pressure, diabetes, has anti-aging, anti-cancer properties, and enhances the immune system as well as reducing cholesterol reduction and improving blood circulation.

Black garlic ingredients

Black garlic is known to produce new ingredients such as S-aryl cysteine and S-aryl mercaptocysteine that have the effects of boosting the immune system, enhancing resistance to pathogens and cancer cells, lowering cholesterol and blood pressure, cholesterol and blood pressure and preventing cancer.
Thus, ripened garlic increases the health effects of garlic and contains powerful wonderful antioxidants.It is highly anticipated as a health food that increases resistance to cancer. Ripened garlic contains less volatile sulfur compounds that create a strong odor. Therefore, it is easy to consume.
In addition, water-soluble sulfur amino acids and S-aryl cysteine that do not exist in fresh garlic are created due to the increase in the amount of polyphenols.
As a result, its antioxidative activity is markedly elevated compared to fresh garlic as a raw material of the antioxidative activity, and it is has excellent effects including cancer prevention, cholesterol reduction, atherosclerosis improvement and prevention of heart disease.

What is S-aryl cysteine?

Ripened garlic contains the ingredient S-aryl cysteine so that water-soluble sulfur amino acids are mostly absorbed into the blood by oral ingestion. It has been demonstrated that a plasma concentration of S-aryl cysteine in organs such as the liver, kidneys and lungs performs a variety of pharmacological actions.
Garlic without a strong odor smell is believed not to have cancer prevention effects, however, strong cancer prevention activity has been detected in S-aryl cysteine, a water-soluble sulfur amino acid without odor.
It was revealed in recent research that black garlic, even without odor, contains ingredients that have the effects of cancer prevention, promotion of physical strength and fatigue recovery.

How to take

Keep it in a cool place or refrigerator.
It is good for your blood circulation to take one on an empty stomach in the morning and evening.
If you have a weak stomach, take it after a meal.