Black Garlic Extract
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- Description of Black Garlic Extract
- 100% black garlic extract liquid product from black garlic, fermented and ripened for a long time by only utilizing the unique ingredients of garlic, and extracted at a low temperature without any additives.
It is absorbed quickly and contains a variety of minerals and amino acids beneficial to the human body.
It also has abundant antioxidant and anti-aging substances such as S-aryl cysteine, sulfur compounds, etc. that are produced during the fermentation process.
Therefore, it helps to clean the blood, enhance the immune system, has anti-aging and anti-cancer properties, and lowers cholesterol and improves blood circulation.
The product is produced and managed in a detailed and thorough manner at each step of the ripening and fermentation production process, extracted at low temperature, vacuum concentrated and sterilized.
- It has been designated as an excellent food by the hazard analysis critical control point (HACCP] and produced under the HACCP of KFDA (Korea Food and Drug Administration).
- It is easy to consume as it is packed in a convenient spout pouch. It is an excellent product that contains two heads of black garlic in each pack and is odorless but has a good flavor and smooth taste.

- Hetsumcho Black Garlic Extract
- Ingredient: 100% black garlic extract (solid content of 13% or more)
- Specifications : 80ml*10pack/20pack/30pack/60pack
- Size : 415*351*71 mm

- Premium Black Garlic Extract Gold
- Ingredient: 100% black garlic extract (solid content of 15% or more)
- Specifications : 80ml*30pack
- Size : 415*351*71 mm

- Hetsumcho Huksan 100
- Ingredient: 100% black garlic extract (solid content of 16% or more)
- Specifications : 100ml*12ea
- Size : 384*52*348 mm