Black garlic concentrate
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- Hetsumcho Black Garlic Concentrate “Shinui”
- Ingredient – Black garlic 99.5% (solid content: more than 60%, product of Namhae, Korea)
- The Shinui Concentrate is made with the patented low viscosity vacuum concentration technology jointly developed by the Namhae Garlic Research Center and Namhae Bomulsum (Patent No.: 10-1028155). Free from additives and preservatives. A 1g spoon is included in the package. Take two or three times a day, a gram per intake, diluted with water or as it is.
- Hetsumcho “Shinui”
- Ingredient: 95% black garlic extract(60% solids)
- Specifications : 120g / 240g
- Size : mm